Develop a detailed dashboard to analyze route-based delivery efficiency, optimize bakery product schedules, and minimize returns for a small bakery serving homes and businesses in Cluj-Napoca. You can find more details in the attached files.
Milestones
Delivery Route Profitability: Calculate and compare revenue-to-cost ratios for each delivery route to eliminate unprofitable zones or adjust delivery frequency.
To deliver the project as agreed
Product Demand by Day: Detect which items (e.g., croissants, rye bread) sell best on each day of the week to reduce overproduction and food waste.